Christmas Cake Course: Part One
Baking a Christmas Cake
- Date:
- Saturday 28th November 2009
- Time:
- 1.00 - 3.00pm
- Cost:
- £24 - to be paid in advance
- Instructor:
- Sheila
- Difficulty:
Description:
Our Christmas Cake Course takes place over 3 weeks from 28th November til 12th December 2009. We will take you through baking, icing and finally decorating your very own Christmas Cake just in time for Christmas!
We have created 3 different Christmas Cake designs (photographs coming soon) so that you will be able to choose your favourite design or mix and match designs for your own cake.
Although this is a 3 week course, you do not have to attend all 3 classes.
Part One: Baking a Christmas Cake
You will need to choose a Christmas Cake recipe (you may have a family recipe that you would like to use, but if not we can supply you with a recipe) and bring the weighed ingredients along with you to the class. We will then mix the cake, prepare the tin and you can then take your cake home to bake or we can bake them for you ready for you to collect the following week.
Materials required:
- Large bowl for mixing
- Cake baking tin, 8 inch round
- Brown parcel paper and string to go around the outside of your baking tin
- Greaseproof paper
- Scissors
Please weigh out the fruit for your recipe the night before and soak in approx. 8 tablespoons of Brandy.
If you have any problems choosing or obtaining a Christmas Cake recipe, please contact us for assistance.
